Contents

Food, Memory, and Identity in Diaspora

This section focuses on how migrating individuals and groups explore their identities and sense of belonging through culinary practices. From various perspectives, the books showcased below examine how food, a powerful reminder of home for everybody, can play a significant part in continuing tradition, forming community, and negotiating identities in diaspora.

Food Identities at Home and on the Move: Explorations at the Intersection of Food, Belonging and Dwelling

Diaspora, Food and Identity: Nigerian Migrants in Belgium

Food in Memory and Imagination: Space, Place and, Taste

The Immigrant Kitchen: Food, Ethnicity, and Diaspora